To book a class, click on any date to take you to a description, menu and pricing per person.
Cooking class packages!
Take 3 classes for $225 (saving $15) or 5 classes for $350 (saving $50). Packages are for 1 person only. Exceptions apply.
Must be used within a year of purchase. One discount per customer.
This cannot be used with any other promotion.
Classes must be used per person, NO exceptions. No refunds on any purchased tickets.
Questions? Call us at (818) 760-5157 or e-mail info@cooklaonline.com.
COOK LA (Young Chefs) Kids/Teen Classes are listed in GREEN.
Looking for something for your kids or teens to do during their time off of school? If you would like to find out about private classes, please call for details.
Summer Cooking Camps 2019 (ages 8-14) start in June through August.
Also, check out our classes during the school year and holidays. If you have 10 kids/teens and would like to set up a private class, please call us for pricing and date availability.
Kids/Teen SUMMER Cooking Camp Basics (ages 8-15)
* 100% hands on for students
Each class is set for 3 hours each day (10am-1pm) and includes a complete meal that they prepare in class. All recipes from class will be emailed or passed out in class. Price for the series is $165.00 per student for the series of 5 days. Discounts also exist for siblings enrolled in the same session and when enrolling in multiple sessions - please call us to obtain the discount price.
Techniques taught:
1. Getting started in the Kitchen - Perfect for any beginning cook starting to make home meals for themselves. Learn to roast, sautee, blanch vegetables and make a vinagrette.
2. Knife Skills 101- How to dice, mince, chop, chiffonade and learn about different cutting boards. Knife safety and handling techniques. Steeling/honing and sharpening knives.
3. Basic Sauces - basic pan sauce, bechamel, coulis plus sauces for fresh pasta making.
4. Baking - learn the essentials of baking
5. many more skills and techniques in every class.
Each class incorporates a 3-4 course meal or food which will be prepared with ingredients from the days class lesson.
We provide chaperoned “valet” drop-off and pick-up outside in the courtyard. Please walk your child in on the first day of camp. A COOK LA Chef will be outside 5 minutes before and after camp begins and ends, eliminating the need for parents to park and walk their child in.
Day 1 - Bobby Flay recipes- Tex-MEX Grill day
Day 2- Emerille Agasse recipes- Cajun/Creole/Southern day
Day 3 - Giada DeLaurentis recipes - Italian Cooking day
Date: Monday, June 30
Time: 10:00am-1:00pm
Restrictions: All skill levels welcomed. Please let us know about any food allergies. Campers must wear close-toed shoes - no flip flops.
Instructor: Chef Liz
Price: $165
Seats Available: Available
