To book a class, click on any date to take you to a description, menu and pricing per person.
Cooking class packages!
Take 3 classes for $220 (saving $20) or 5 classes for $350 (saving $50). Packages are for 1 person only. Exceptions apply.
Must be used within a year of purchase. One discount per customer.
This cannot be used with any other promotion.
Classes must be used per person, NO exceptions. No refunds on any purchased tickets.
Questions? Call us at (818) 760-5157 or e-mail firstname.lastname@example.org.
COOK LA (Young Chefs) Kids/Teen Classes are listed in GREEN.
Looking for something for your kids or teens to do during their time off of school? If you would like to find out about private classes, please call for details.
Summer Cooking Camps 2017 (ages 8-14) start in June through August.
Also, check out our classes during the school year and holidays. If you have 10 kids/teens and would like to set up a private class, please call us for pricing and date availability.
Come for an evening of more FUN than you can stand! Recipes from some of Julia Child’s book “Mastering the Art of French Cooking” you will have an afternoon of classic French recipes. We will cook up a menu of savory dishes perfect for dinner. Join us for a wonderful French meal from an American icon, Julia Child. Bon Appetit!
Chicken Roulade with a Tarragon Cream Sauce
Tomatoes a la Provencale
Individual 3 Onion French soup
Soubise (Onion and Rice Casserole)
Champagne Truffles and Chocolate covered Strawberries
Tasting of French Wine (1 glass per person)
* You are welcome to bring in your own wine (no corkage fee)
Date: Friday, February 14
Restrictions: All Skill Levels Welcome. Please let us know about any food allergies.
Instructor: Chef Liz and Chef Adam
Seats Available: Sold Out
Interested in this class? Sign up for our wish list and be the first to know if a space opens. Signup »