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All classes are held at COOK LA:
10938 Ventura Blvd., Studio City, CA 91604
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Come for an evening of more FUN than you can stand! Recipes from some of Julia Child’s book “Mastering the Art of French Cooking” you will have an afternoon of classic French recipes. We will cook up a menu of savory dishes perfect for dinner. Join us for a wonderful French meal from an American icon, Julia Child. Bon Appetit!
Chicken Roulade with a Tarragon Cream Sauce
Tomatoes a la Provencale
Individual 3 Onion French soup
Soubise (Onion and Rice Casserole)
Champagne Truffles and Chocolate covered Strawberries
Tasting of French Wine (1 glass per person)
* You are welcome to bring in your own wine (no corkage fee)
Date: Friday, February 14
Restrictions: All Skill Levels Welcome. Please let us know about any food allergies.
Instructor: Chef Liz and Chef Adam
Seats Available: Sold Out
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