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All classes are held at COOK LA:
10938 Ventura Blvd., Studio City, CA 91604
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Come take a bite out of the holidays and take a break baking some goodies and treats to have and give away to loved ones. You will learn how to make French desserts from scratch using fresh ingredients.  This is a hands on class while the Chef guides you through the recipes and gives you some great tips in making these classic desserts. It’s the sweetest way to say Happy Holidays.

What's on the Menu:

-Classic Eclairs or Profiteroles
-(Mille Feuille) napoleons with raspberry
-Chocolate Ganache
-Pastry crème from scratch

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Date: Thursday, November 15
Time: 6:45pm-9:00pm
Restrictions: All Skill Levels Welcome. Kids, Teens & Adults
Instructor: Chef Billie

Price: $65
Seats Available: Available